Roasted white tuna in extra virgin olive oil

11,00

Moreno Cedroni recommends:with salads and boiled vegetables. Use the oil from the can because it is high quality.

Out of stock

Description

Ingredients: White tuna, rosemary, garlic, salt, extra virgin olive oil, white pepper, wild fennel.
Net weight 140g – Drained weight 100g

Moreno Cedroni

Moreno Cedroni is the 2 Michelin star Chef who has brought an avant-garde spirit into Italian cuisine.
He is considered one of the most innovative Italian chefs, a true enfant terrible of the international cuisine.